Our Best Sellers!

Chef's recommendations

  • Takoyaki £ 4.80

    Fried octopus balls garnished with kewpie mayo, bonito Flakes and nori powder

  • Pan Fried Pork Gyoza £4.50

    Pan Fried dumplings filled with ground meat and vegetables and wrapped in a thin dough, served with a dipping sauce

  • Salmon Sashimi £ 5.30

    Fresh Raw Salmon, sliced and served with Wasabi and soy sauce

  • Salmon Poké Bowl £ 9.50

    Diced salmon sashimi served on a bed of rice with salad and dressed with kewpie Japanese mayo

  • Chicken Katsu Curry £ 8.80

    Coated in golden panko breadcrumbs and served with a mild Japanese curry & boiled rice

  • Tonkotsu Pork Ramen £ 10.45

    Marinated braised pork belly served in a pork bone broth with ramen noodles and a soy infused soft boiled egg

  • Unadon (Eel Rice) £ 13.50

    Grilled eel glazed with a sweetened soy based sauce served with boiled rice

  • Yakiudon £ 8.80 (Veg) or £ 9.00 (Chicken)

    Udon noodles stir fried in a soy based sauce with Chicken or mixed Vegetables

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